Traditional grainy mustard is a classic condiment that has been a staple in French cuisine for centuries. Made using whole mustard seeds, vinegar, and spices, this gourmet mustard is prized for its robust flavor and texture.

Grainy mustard from Burgundy, France is particularly renowned for its exceptional quality and taste. The mustard seeds used in production are carefully selected and ground to create a coarse texture that's perfect for adding depth to your dishes.

This traditional mustard is perfect for use in a wide range of dishes, from roast meats and grilled vegetables to salad dressings and marinades. It adds a tangy, piquant flavor that complements both sweet and savory flavors, making it a versatile ingredient in any kitchen.

In addition to its delicious taste, traditional grainy mustard from Burgundy also boasts a rich cultural history. The region has been producing mustard since the Middle Ages, and today, it remains one of the most renowned mustard-producing regions in the world.

So why not add a touch of French culinary tradition to your meals with a jar of traditional grainy mustard from Burgundy? With its robust flavor and coarse texture, it's sure to elevate your dishes to new heights and leave you wanting more.

Flavor in a tube! Tubissime is a SUR LES QUAIS selection of mustards packaged in practical, designer tubes to maintain the flavor of these fine and rare products. We have selected the finest traditional French mustards and enhanced them with unusual herbs and ingredients discovered during our travels.