Fleur de sel aux 11 épices de Kampot - 35g
Fleur de Sel with 11 Cambodian spices
Quality guarantee
For more than 20 years, the Sur Les Quais team has been looking for the best products from the world's gastronomy for you and has gone out to meet small producers and artisans. From these travels are born beautiful human encounters and a rigorous selection of fine spices, oils and artisanal condiments from preserved terroirs.
Each product is selected for its taste qualities, its originality and the authenticity of its origin.
Our commitment to our producers, by fostering lasting relationships based on trust and friendship, allows us to guarantee very high quality and constant freshness.
Fleur de sel aux 11 épices de Kampot - 35g
Fleur de Sel with 11 Cambodian spices
This blend combines fleur de sel and several Cambodian Kampot peppers: black, red, white and long pepper, as well as several spices, also entirely cultivated in Cambodia: star anise, pink berries, coriander, clove, bird pepper. It is a blend that goes perfectly with all types of Cambodian dishes and also goes very well with red meat, foie gras or fresh cheese.