FETTUCCE Pasta - LIGURIA
FETTUCCE - Liguria 500g
Quality guarantee
For more than 20 years, the Sur Les Quais team has been looking for the best products from the world's gastronomy for you and has gone out to meet small producers and artisans. From these travels are born beautiful human encounters and a rigorous selection of fine spices, oils and artisanal condiments from preserved terroirs.
Each product is selected for its taste qualities, its originality and the authenticity of its origin.
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FETTUCCE Pasta - LIGURIA
FETTUCCE - Liguria 500g
These rustic pasta ribbons are a staple of family meals in the Ligurian mountains. Great with hearty rich, meat Ragu or wild Mushroom sauces.
Pasta di Liguria is an authentic Italian, regional artisan pasta made by the Minaglia family from their hometown in the Ligurian Apennine mountains. The unique shapes depict the centuries-old culinary traditions of one of Italy’s healthiest local cuisines and most beautiful coastal regions.
Nutrition facts / 100 g
Energy | 1512 |
Fat | 1,5 g |
Saturates | 0,3 g |
Carbohydrate | 72 g |
Sugars | 22 g |
Protein | 10 g |
Salt | 0,02 g |
3,5 g |